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 VEGETARIAN MEALS AVAILABLE ON REQUEST

1. STEAK BBQ - 8 OZ. or 12 TO 14 OZ. New York strip steak, baked potato with sour cream, hot vegetable, dinner rolls, garden salad, variety of vegetable salads, relish tray, tea, coffee and cherry cheesecake.

2. ¼ BBQ CHICKEN WITH RIBS– includes ¼ bbq chicken with ribs, roasted potato, hot vegetable, garden salad, dinner rolls, relish tray, vegetable salad, coffee and cherry cheesecake.

3. HAMBURGERS/ HOTDOGS - includes two cold salads, unlimited hamburgers and hot dogs.

4. HAMBURGER OR SAUSAGE - after nine holes with beer or pop.
All catering enquiries should be addressed to Patti Kramp, food and beverage manager

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